Appointments

Cake tastings are booked by appointment only and are available Tuesday - Thursday, 9 a.m. - 5 p.m. and Saturday - Sunday, 9 a.m. - 4 p.m. Appointments generally last 45 - 60 minutes. Consultations consist of tasting cake flavors from our current menu, discussing design options, and pricing.

We recommend having a date and a reception site booked before making an appointment.

Pricing

Our tiered cakes start at $6.00 / serving for a buttercream finish, $7.00 / serving for a fondant finish, and generally range between $6.00 - $12.00 / serving depending on the size of the cake and the complexity of the design work. Back up sheet cakes are $3.25 - $3.50 / serving.

Cake flower prices (fresh or handmade) are quoted by the job.

Delivery and set up is available. Prices are quoted based on the location of the reception site.