Carolyn has a degree in art from the University of California at Berkeley with studies in printmaking, architecture, and calligraphy. She is able to combine her background in fine art with her passion for baking and the pastry arts.

Carolyn has honed her bakings skills by working in many of the finest hotels and bakeries in the Bay Area as well as with apprenticeships in Paris and Nice, France.

Whether influenced by a detail in a bride's dress, the shape of a flower, or the architecture of a wedding site, Carolyn will work with you in designing a cake that will compliment your wedding.

Carolyn's work has been featured in The Knot, Today's Bride, Modern Bride, and Newsday.